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SPRING HAPPENINGS

Warmer weather brings alfresco dining, delicate spring ingredients and holidays for the whole family
 

White Oak Grill

Friday - Sunday
Lunch Only | Noon-2:30PM

White Oak Grill is Dry Creek Kitchen’s more casual, outdoor counterpart. Located adjacent to the restaurant on the grounds of the Hotel Healdsburg, White Oak Grill offers locally driven, of-the-moment summer ingredients, and a lively atmosphere for enjoying the best of Sonoma County al fresco.

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Dry Creek Kitchen Events

Call 707.431.0330 to make a reservation

Mother’s Day Brunch and Dinner
Sun, May 11

Celebrate your mother at Dry Creek Kitchen on Sunday, May 11th. Show your appreciation and love with our Three Course Mother's Day Brunch or Dinner Tasting Menu, created by the chefs of Dry Creek Kitchen. Both menus feature ingredients from Sonoma County. Treat mom to our Dungeness Crab and Caviar Benedict and show how much you care.

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Winemaker’s Kitchen Table
Fri, May 16 | 6pm

Chef Charlie Palmer, Chef Dustin Valette and Dry Creek Kitchen invite to take part in the rich culinary and wine heritage of Sonoma Count as we spend the evening with the Rafanelli family.

The name Rafanelli needs no introduction in Sonoma County. They have been growing grapes and making wine in the region since the early 1900s and this farming family has spent nearly as much time in the kitchen and at the table as they have in their vineyards. We look forward to hosting father and daughter team, Dave and Shelley, for this very special and last installment of our Winemaker's Kitchen Table this season.

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Introducing Large Format Fridays
Because Bigger is Better

Each week, guests at Dry Creek Kitchen will have the opportunity to taste very special Sonoma wine -- verticals, single vineyards, back vintages and limited releases -- selected by the winemaker and poured, of course, from big bottles. Wines are offered by the glass, half glass and, when it makes sense, as a flight.

To make the night even more special, the winemaker, grapegrower (or a knowledgeable representative from the winery) will be in the dining room to provide cool details about everything from the growing season to the soil type to the punchdown regimen.

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Spoonbar Spirit Tastings

Sun, May 18

Join h2hotel's Spoonbar Bar Manger, Tara Heffernon, as she hosts some of her favorite artisan distillers for intimate tastes and talks. Spoonbar’s innovative farm-to-bar cocktail program would not be possible without the work of thoughtful and creative distillers. Now’s your chance to meet them face-to-face. From rockin’ female stand-outs to local hand-zesters, meet the characters that put so much of themselves into the spirits they create.

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